Chef Selected Cheeses From Around The World   $24/$38
-Add Chef selected imported meats & salami $28/$44

American Sturgeon Caviar (1 oz.)   $49
Served with non-traditional garnishes, smoked salmon & chilled vodka
Also available: Russian Osetra $99 Siberian Premium $149

A Salad of Herbed Goat Cheese wrapped in Charred Grape Leaf   $18
Olives, toasted candied pecans, fig vinaigrette & grilled baguette

Colorado Grass-Fed Elk Carpaccio Salad   $22
Peruvian sweetie-peppers, toasted pecans and Goat cheese finished w maple vinaigrette

Chilled Minced Sushi Tuna   $22
In a house-made waffle of avocado creme-fraîche, capors and caviar

Wagyu Beef Sliders  $22
Balsamic-sweet onion-bacon-jam, creamy brie & black truffle aioli

Baked Marinated Eggplant  Lavosh   $19
Flatbread with artichoke, goat cheese, bruschetta, havarti-jack & parmesan cheeses

Duck, Duck, Duck Lavosh $22
Flatbread w Mascapone crème fraîche, duck, smoked duck, duck confit,
wild mushrooms, havarti cheese & truffles

D-P-P $30
Duck-Pot-Pie, three types of duck confit & a blend of vegetables, creamy cheese
and topped with a flakey buttery biscuit

Marinated Grilled Duck Breast  $33
Served with truffled pumpkin mash, port soaked cranberry jam & wild mushrooms

Pork Ossoobuco  $29
Slow roasted suckling pig, with tagliatelle and dark chocolate Shiraz demi glaze

Fresh Fish Catch 'en Papillote' $33
Kaffir-lemon beurre-blanc "Pearls of Pasta", arugala, summer zucchini squash

Sesame & Panko Rare Seared Ahi-Tuna  $33
On forbidden black-rice, carrot, purple cabbage and ginger slaw with micro greens

Adobo-Coffee Crusted Filet Mignon  $38
Adobo dark chocolate sauce and a panko-spinach-truffled mac potato cake

Roasted Squash & Wild Mushroom Lasagna w/ Truffled Bechamel   $27
Baked w sage infused Ricotta, Fontina, Parmigiano & a hint of nutmeg